010221 |
Live bovine animals. Cattle:Pure-bred breeding animals |
4000 |
010221 |
Live bovine animals.Cattle:Pure-bred breeding animals |
23000 |
010229 |
Live bovine animals. Cattle:Other than Pure-bred breeding animals : |
5000 |
010229 |
Live bovine animals.Cattle:Other than pure-bred breeding animals |
15000 |
010239 |
Live bovine animals. Buffalo:Other than Pure-bred breeding animals : |
6350 |
010239 |
Live bovine animals.Buffalo:Other than pure-bred breeding animals |
115300 |
010420 |
Live sheep and goats.Goats: |
100570 |
010511 |
Live poultry, that is to say, fowls of the species Gallus domesticus, ducks, geese, turkeys and guinea fowls. Weighing not more than 185 g:Fowls of the species Gallus domesticus: |
1016915 |
010511 |
Live poultry, that is to say, fowls of the species Gallus domesticus, ducks, geese, turkeys and guinea fowls.Weighing not more than 185 g:Fowls of the species Gallus domesticus: |
3856910 |
010513 |
Live poultry, that is to say, fowls of the species Gallus domesticus, ducks, geese, turkeys and guinea fowls.Weighing not more than 185 g:Ducks: |
4000 |
010599 |
Live poultry, that is to say, fowls of the species Gallus domesticus, ducks, geese, turkeys and guinea fowls.Other than weighing not more than 185 g:Other than fowls of the species Gallus domesticus: |
2000 |
010631 |
Other live animals.Birds:Birds of prey: |
9000 |
020230 |
Meat of bovine animals, frozen. Boneless |
290293 |
020230 |
Meat of bovine animals, frozen.Boneless |
789963 |
020311 |
Meat of swine, fresh, chilled or frozen. Fresh or chilled: Carcasses and half-carcasses |
131800 |
020311 |
Meat of swine, fresh, chilled or frozen.Fresh or chilled:Carcasses and half-carcasses |
378650 |
020319 |
Meat of swine, fresh, chilled or frozen. Fresh or chilled: Other |
3115800 |
020319 |
Meat of swine, fresh, chilled or frozen.Fresh or chilled:Other than Carcasses and half-carcasses and Hams, shoulders and cuts thereof, with bone in |
9447950 |
020329 |
Meat of swine, fresh, chilled or frozen. Frozen:Other |
153500 |
020329 |
Meat of swine, fresh, chilled or frozen.Frozen:Other than Carcasses and half-carcasses and Hams, shoulders and cuts thereof, with bone in |
496830 |
020442 |
Meat of sheep or goats, fresh, chilled or frozen. Other meat of sheep, frozen: Other cuts with bone in |
2685 |
020649 |
Edible offal of bovine animals, swine, sheep, goats, horses, asses, mules or hinnies, fresh, chilled or frozen.Of swine, frozen:Other than Livers |
80400 |
020690 |
Edible offal of bovine animals, swine, sheep, goats, horses, asses, mules or hinnies, fresh, chilled or frozen.Other, frozen |
33600 |
020713 |
Meat and edible offal, of the poultry of heading 01.05, fresh, chilled or frozen.Of fowls of the species Gallus domesticus: Cuts and offal, fresh or chilled |
715721 |
020714 |
Meat and edible offal, of the poultry of heading 01.05, fresh, chilled or frozen.Of fowls of the species Gallus domesticus: Cuts and offal, frozen |
1731506 |
020714 |
Meat and edible offal, of the poultry of heading 01.05, fresh, chilled or frozen.Of fowls of the species Gallus domesticus: Cuts and offal, frozen: |
15540603 |
020742 |
Meat and edible offal, of the poultry of heading 01.05, fresh, chilled or frozen.Of ducks:Not cut in pieces, frozen |
895277 |
030111 |
Live fish. Ornamental fish: Freshwater: |
121710 |
030111 |
Live fish.Ornamental fish:Freshwater: |
430904 |
030119 |
Live fish. Ornamental fish: Other than Freshwater: |
28409 |
030199 |
Live fish. Other live fish: Other than Trout (Salmo trutta, Oncorhynchus mykiss, Oncorhynchus clarki, Oncorhynchus aguabonita, Oncorhynchus gilae, Oncorhynchus apache and Oncorhynchus chrysogaster), Eels (Anguilla spp.), Carp (Cyprinus carpio, Carassius carassius, Ctenopharyngodon i |
20000 |
030199 |
Live fish.Other live fish: Other than 燭rout (Salmo trutta, Oncorhynchus mykiss, Oncorhynchus clarki, Oncorhynchus aguabonita, Oncorhynchus gilae, Oncorhynchus apache and Oncorhynchus chrysogaster), Eels (Anguilla s |
57600 |
030231 |
Fish, fresh or chilled, excluding fish fillets and other fish meat of heading 03.04. Tunas (of the genus Thunnus), skipjack or stripe-bellied bonito (Euthynnus (Katsuwonus) pelamis), excluding livers and roes: Albacore or longfinned tunas (Thunnus alalunga) |
4800 |
030231 |
Fish, fresh or chilled, excluding fish fillets and other fish meat of heading 03.04.Tunas (of the genus Thunnus), skipjack or stripe-bellied bonito (Euthynnus (Katsuwonus) pelamis), excluding edible fish offal of subheadings 0302.91 to 0302.99: Albacore |
800 |
030239 |
Fish, fresh or chilled, excluding fish fillets and other fish meat of heading 03.04. Tunas (of the genus Thunnus), skipjack or stripe-bellied bonito (Euthynnus (Katsuwonus) pelamis), excluding livers and roes: Other than Albacore or longfinned tunas (Thunnus alalunga), Yellowfin tunas (Thunnus albacares), Skipjack or stripe-bellied bonito, Bigeye tunas (Thunnus obesus), Atlantic and Pacific bluefin tunas (Thunnus thynnus, Thunnus orientalis), Southern bluefin |
3750 |
030244 |
Fish, fresh or chilled, excluding fish fillets and other fish meat of heading 03.04. Herrings (Clupea harengus, Clupea pallasii), anchovies (Engraulis spp.), sardines (Sardina pilchardus, Sardinops spp.), sardinella (Sardinella spp.), brisling or sprats (Sprattus sprattus), mackerel (Scomber scombrus, Scomber australasicus, scomber japoniMackerel (Scomber scombrus, Scomber australasicus, Scomber japonicus) |
21170 |
030244 |
Fish, fresh or chilled, excluding fish fillets and other fish meat of heading 03.04.Herrings (Clupea harengus, Clupea pallasii), anchovies (Engraulis spp.), sardines (Sardina pilchardus, Sardinops spp.), sardinella (Sardinella spp.), brisling or sprats (S |
82150 |
030259 |
Fish, fresh or chilled, excluding fish fillets and other fish meat of heading 03.04.Fish of the families Bregmacerotidae, Euclichthyidae, Gadidae, Macrouridae, Melanonidae, Merlucciidae, Moridae and Muraenolepididae, excluding edible fish offal of subhead |
50600 |
030284 |
Fish, fresh or chilled, excluding fish fillets and other fish meat of heading 03.04. Other fish, excluding livers and roes:Seabass (Dicentrarchus spp.) |
2201 |
030285 |
Fish, fresh or chilled, excluding fish fillets and other fish meat of heading 03.04. Other fish, excluding livers and roes:Seabream (Sparidae) |
2201 |